You can’t have missed these small, colorful cookies. French macarons are crunchy on the outside, chewy on the inside, and an absolute delight. Advertisements
It’s Thursday! Time to talk about food. This week my favorite food was, shockingly, salad again! Man, summer is really getting to me!
Hi all! It’s that day of the week again: Tasty Thursdays. Time for food talk! This week, I’m missing Hawaii, so I’m all about my favorite food again.
Hi all! It’s summer, and a time when it’s just too hot to be in the kitchen making casseroles or even cooking on the stove top for longer than a few minutes at a time. That means salads. Which is complicated by the fact that, well, I don’t actually like salad.
I was in New York over Memorial Day. My friend’s birthday happily coincided with a long weekend, and where better to have a whirlwind celebration than the City That Never Sleeps?
Last weekend I went to the nerdiest wedding I’ve ever been to, and it was awesome. I’m friends with the groom, and we game together. He met his bride when he overheard her at a restaurant talking about Firefly. She’s a die-hard Star Wars fan, and he’s firmly in the geek starship as well. So…
David and I went thrifting last Saturday. It was his idea–he’s been on this eco-friendly kick lately (well, he always has). Now that it’s summer, he wanted a pair of nicer shorts to wear to work, and he only had heavy cargo ones. But he doesn’t want to buy a new pair of shorts, because doing…
Nothing says Mother’s Day like brunch, right? Last weekend, I made a very brief visit to the Bay Area to do just that. We went to a delightful little place called Break Your Fast in Union City.